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Dining Last order 60 min and takeout 30 min before closing

Welcome To HAKKA FRESH Restaurant

Truly exotic Hakka food aroused from southern regions of China and its fusion with Indian aromatic spice and fresh herbs

Finest Quality, Ample Quantity and Fair Price

Best Chinese Food

Food that you'll fall in love with

Indulge in the rich flavors of Hakka cuisine at our restaurant, where traditional recipes meet modern twists, offering a delectable journey through bold and savory dishes inspired by the Hakka culinary heritage.

In India and other regions with significant Indian populations, the locally known “Hakka cuisine” is actually an Indian adaptation of original Hakka dishes. This variation of Hakka cuisine is in reality, mostly Indian Chinese cuisine. It is called “Hakka cuisine” because in India many owners of restaurants that serve this cuisine are of Hakka origin. Typical dishes include ‘chilli chicken’ and ‘Manchurian chow mein‘ (an Indianised version of real Manchurian cuisine), and these restaurants also serve traditional Indian dishes such as pakora. Being very popular in these areas, this style of cuisine is often mistakenly credited of being representative of Hakka cuisine in general, whereas the authentic style of Hakka cuisine is rarely known in these regions.

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Information

Last order 30 min before closing for take-out and 60 min for Dine-in

Take-out and Dine-in

Monday – Thursday: 12 pm – 9:30 pm

Friday – Saturday: 12 pm – 10:00 pm

Sunday 12 pm – 9:30 pm

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